The Protein Kitchen Recipes – Hard Copy

It should be fun and easy to lead a healthy lifestyle – and now it doesn’t get any easier!

The Protein Kitchen is a delicious hardback book containing 34 easy, healthy, tasty, and protein-rich recipes – many of them also gluten-free.

With this book, you can easily find inspiration for healthy and protein-rich meals throughout the day – and delicious snacks.

Learn to replace ingredients with the healthier ones.

Cecilie Lind, a former personal trainer, is the author of the book and the creative mind behind The Protein Kitchen concept.
In this book, she has compiled 34 of her favourite and simple recipes, all of which can be easily prepared in your own kitchen.

The book and concept are aimed at anyone looking to lead a healthier lifestyle – the easy way.